Corduroy and prime rib on the menu at Gueuleton Saint-Germain-des-Prés
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FOOD REVIEW - It's been a few months now since the very Gallic brand opened its second Parisian address in the festive "rue de la soif".
Skip the adIt's been a few months now since the second Parisian address of the very Gallic brand invested in this "thirst street" which echoes its strong face. The double room in a fake hunting return welcomes meaty overdrive, a collection of beef ribs and other beret-and-suspender recipes billed in the Rover-Barbour style.
Price: the cartridge! Between €55 and €75. All-pork pâté en croûte: literally and figuratively, square! Charolais beef rib: we've known more muscular but still fun. Chocolate profiteroles: do the job.
With whom? Corduroys.
Good food: in the first room, all those on benches. A large one for friends at the back of the second. Haunting service, good-natured.
Gueuleton Saint-Germain-des-Prés. 21, rue Guisarde (Paris 6th ). Tel.: 09 74 64 13 71. Daily except Monday. Metro: Saint-Germain-des-Prés.
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